Thursday

Focaccia Bread with Grilled Ricotta ~ Diet



an excellent dish suitable for whoever wants to lose weight or maintain their's while enjoying delicious healthy food.

Serves 2


Ingredients:

2 squares focaccia bread split and toasted
2 tablespoons wholegrain mustard
2 tomatoes, sliced
1/2 green pepper, sliced
4 mushrooms, sliced
4 tablespoons ricotta cheese
2 teaspoons chopped fresh rosemary
freshly ground black pepper


Method:

Spread each piece of focaccia bread with mustard, then top with tomatoes, green pepper and mushrooms.

Place ricotta cheese, rosemary and black pepper to taste in a bowl and mix to combine.

Top vegetables mixture with ricotta mixture and cook under a preheated hot grill for 3 minutes or until heated through and slightly brown.


Tip:

This is a high fibre dish with 355 calories per serving.

As an alternative you can use baguette bread instead of focaccia and cut it into halves horizontally.

You can add several chopped olives or sun-dried tomatoes to the vegetables mixture as a tasty addition to this recipe.


Enjoy...
and stay fit...

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