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Ingredients:
1/2 Cup of fresh Raspberries
3/4 Cup Olive Oil
2 Tablespoons Balsamic Vinegar
1/2 Teaspoon Dijon Mustard
1/2 Tablespoon Lemon Juice
2 Tablespoons good quality Honey
Salt & pepper to season
Method:
- Combine the raspberries, the vinegar, the mustard, the lemon juice, and the honey in a blender and blend all those ingredients until they form a smooth blend.
- While the blender is running pour gradually the olive oil in order to form the vinaigrette.
- Season with salt and pepper according to taste.
- This Dressing can accompany many summer salads.. Enjoy