“A simple yet significant gesture to convey your feelings on the morning after”
Ingredients:
2 slices thick-sliced egg bread (toast)
2 large eggs
1 tablespoon butter
Salt & ground black pepper
Heat a large non-stick skillet over low heat for 5 minutes. Meanwhile, make a heart-shaped hole in each slice of bread, large enough to fit one egg, leaving crust intact. Add butter to skillet; let it melt & foam. When foam subsides, about 1 minute later, place bread in & toast on one side.
Turn toasted bread over & crack egg into heart-shaped hole in bread. Season egg with salt & pepper; cover & cook for about 2 minutes for runny yolks. Remove from skillet with spatula. Slide onto plate carefully & serve.
Enjoy…
we should use that for valentin's day ;)
ReplyDeleteHoney,
ReplyDeletewell, that's what it's meant for ;)
awww!! this + classic "cocktail" and a smokin' hot chick! this is the best way to toast your valentine!
ReplyDeleteL's,
ReplyDeleteto each their own darling ;*
enjoy ur hot chic ;)
try cutting 2 pieces of toast with that heart cookie cutter and put that heart shaped egg into the toast and make a sandwich
ReplyDeleteyumm :)
That's so creative :)
ReplyDeleteThanks for the tip, I will try that :)